EaT: An Oyster Bar Menu (Update 2025)

Welcome to EaT: An Oyster Bar, where the flavors of Cajun and Creole cuisine come alive in a vibrant Portland setting. Located at 3808 N Williams Ave, this restaurant specializes in authentic seafood dishes that capture the essence of Southern comfort food.

Highlights of the menu include:

  • Oysters: Fresh from various regions, served with traditional sides that elevate the tasting experience.
  • Cajun Classics: Don't miss the Blackened Catfish and Jambalaya, each dish bursting with southern spices and comfort.
  • Small Plates: Choose from crispy Goat Cheese & Crawfish Croquettes to Southern-inspired sides like Fried Pickles.
  • Desserts: End on a sweet note with house-made Pecan Pie or indulgent Southern Bread Pudding.

The lively ambiance, complemented by friendly service and a creative cocktail selection, makes UaT a must-visit destination for seafood lovers in Portland!

Small Plates

Small Plates

Choose our Fried Okra (w/ comeback sauce), Fried Pickle Chips (w/ housemade ranch), Collard Greens (w/ smoked ham hock), Chaurice (housemade pork sausage), Red Beans and Rice or French Fries

$5.50

Wedge Salad

With house made ranch and soft egg

$8.50

Green Salad

With roasted beets, buttermilk biscuit croutons and lemon vinaigrette

$8.50

Crispy Goat Cheese & Crawfish

Croquettes with arugula salad and pickled okra

$10.50

Po'Boys

All Po'Boys are served on a crusty french roll with house made Comeback sauce, cabbage, pickles and tomato with fries on the side. Choose one of our four Po'Boys: Oyster, Shrimp and Catfish (fried crisp in seasoned flour and cornmeal), Debris (slow cooked beef in au-jus)

$11.50

Jambalaya

A spanish influenced rice dish with house-made Andouille sasauge & chicken

$12.50

Blackened Catfish

A fillet with spicy Cajun seasoning served with a side of rice

$12.50

Cajun BBQ Shrimp

Head on shrimp in spicy cajun sauce served in cast iron with crusty french bread

$15.50

Cajun Classics

Beverages & Desserts

Desserts

Choose from our house made Pecan Pie or Southern Bread Pudding (Dried bing cherries, golden raisins with house made whiskey sauce)

$6.50